{"id":5813,"date":"2025-11-10T13:44:31","date_gmt":"2025-11-10T13:44:31","guid":{"rendered":"https:\/\/chefs-ink.com\/?page_id=5813"},"modified":"2026-01-07T05:37:09","modified_gmt":"2026-01-07T05:37:09","slug":"our-team","status":"publish","type":"page","link":"https:\/\/chefs-ink.com\/index.php\/our-team\/","title":{"rendered":"Our Team"},"content":{"rendered":"\t\t
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\r\n \r\n \r\n Meet Our Chefs\r\n \r\n <\/span>\r\n
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Three culinary professionals bringing European mastery, nutritional science, and performance wellness to every plate<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\n <\/div>\n <\/div>\n <\/section>\n

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\r\n \r\n \r\n Chef Michael Smerda
\nFounder & Executive Chef\r\n \r\n <\/span>\r\n <\/h5>\r\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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With over 30 years of culinary excellence spanning Michelin-starred kitchens in Germany and premier venues across Miami, Chef Michael brings European mastery and cutting-edge innovation to every creation. His career has taken him from Munich’s finest establishments to Netflix and Food Network, where his approach to modern gastronomy\u2014including pioneering work in 3D food printing\u2014has captured international attention.
A graduate of the prestigious Kermes Institute in Munich, Chef Michael’s philosophy is simple: tradition meets tomorrow. He has built his reputation on precision, creativity, and a relentless pursuit of culinary innovation, serving everyone from private families to royalty, celebrities, and corporate leaders.
As founder of Chef’s Ink, he leads with vision and decades of refined technique, ensuring every dish tells a story of craftsmanship, heritage, and forward-thinking excellence.<\/p>\t\t\n\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u2981 Master's Degree, Kermes Institute, Munich
\u2981 Michelin-Starred Restaurant Background
\u2981 Published Author:\u00a0Kitchen Science Fiction
\u2981 Featured on Netflix & Food Network
\u2981 3D Food Printing & Culinary Innovation<\/p><\/div>\r\n <\/div>\r\n <\/div>\r\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\n <\/div>\n <\/div>\n <\/section>\n <\/div>\n <\/div>\n <\/div>\n <\/section>\n

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\r\n \r\n \r\n Chef Marjorie
\nCo-Owner & Certified Nutritionist\n\r\n \r\n <\/span>\r\n <\/h5>\r\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Chef Marjorie is a certified nutritionist and professional chef with over a decade of experience creating refined, health-conscious culinary experiences that never compromise on flavor. Her work bridges the gap between practical nutrition and elevated cooking\u2014designed to support wellness, lifestyle goals, and everyday living with elegance and intention.
As co-owner of Chef’s Ink, Marjorie has built lasting relationships with discerning private clients, including high-profile families who trust her discretion, adaptability, and meticulous attention to detail. Her menus are deeply personalized\u2014thoughtfully tailored to dietary needs, cultural preferences, and individual wellness goals\u2014while maintaining consistency, sophistication, and visual beauty.
Whether crafting daily meal plans, designing event menus, or managing long-term private engagements, Chef Marjorie brings calm leadership, precision, and a holistic understanding of how food impacts health, energy, and quality of life.<\/p>\t\t\n\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u2981 Certified Nutritionist & Dietary Specialist
\u2981 Wellness-Focused Culinary Design
\u2981 Private Family & High-Profile Client Experience
\u2981 Personalized Menu Development
\u2981 Co-Owner, Chef's Ink<\/p><\/div>\r\n <\/div>\r\n <\/div>\r\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\n <\/div>\n <\/div>\n <\/section>\n <\/div>\n <\/div>\n <\/div>\n <\/section>\n

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\r\n \r\n \r\n Chef Marco Grasso
\nExecutive Chef & Performance Nutrition Specialist\n\r\n \r\n <\/span>\r\n <\/h5>\r\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Born in Italy and shaped by 15 years of international culinary experience, Chef Marco Grasso brings global expertise, technical precision, and a passion for high-performance nutrition to every plate. His culinary journey has taken him across continents\u2014from opening and managing restaurants in Mexico and Spain to now specializing in exclusive private dining and personalized meal prep for Miami’s most discerning clientele.
Chef Marco’s style is defined by bold, vibrant flavors drawn from Asian, Mediterranean, and Latin cuisines, combined with a deep understanding of nutrition science. At just 31, his entrepreneurial spirit and refined technique have made him a trusted chef for athletes, fitness enthusiasts, and health-conscious clients seeking flavorful meals that fuel active lifestyles without sacrifice.
Whether crafting intimate private dinners, curating bespoke event menus, or designing performance-driven meal plans, Chef Marco transforms every experience into a memorable fusion of flavor, aesthetics, and intentional nutrition.<\/p>\t\t\n\t<\/div>\n<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\r\n \r\n Expertise: <\/a>\r\n <\/div>\r\n

\u2981 15+ Years International Culinary Experience
\u2981 Asian, Mediterranean & Latin Cuisine Specialist
\u2981 Performance Nutrition & Athlete Meal Planning
\u2981 Restaurant Owner & Entrepreneur
\u2981 Private Dining & Event Curation<\/p><\/div>\r\n <\/div>\r\n <\/div>\r\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t <\/div>\n <\/div>\n <\/div>\n <\/section>\n <\/div>\n <\/div>\n <\/div>\n <\/section>\n \t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Meet Our Chefs Three culinary professionals bringing European mastery, nutritional science, and performance wellness to every plate Chef Michael Smerda Founder & Executive Chef With over 30 years of culinary excellence spanning Michelin-starred kitchens in Germany and premier venues across Miami, Chef Michael brings European mastery and cutting-edge innovation to every creation. His career has […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-5813","page","type-page","status-publish","hentry"],"yoast_head":"\nOur Team - Chefs Ink Miami Catering and Private Chef Service<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/chefs-ink.com\/index.php\/our-team\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Our Team - Chefs Ink Miami Catering and Private Chef Service\" \/>\n<meta property=\"og:description\" content=\"Meet Our Chefs Three culinary professionals bringing European mastery, nutritional science, and performance wellness to every plate Chef Michael Smerda Founder & Executive Chef With over 30 years of culinary excellence spanning Michelin-starred kitchens in Germany and premier venues across Miami, Chef Michael brings European mastery and cutting-edge innovation to every creation. 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